cuisine

We invite you to enjoy Mexican cuisine.

Discussing Mexican cuisine we make a trip to the pre-Iberian epoch where numerous Mexican cultures spread over the extensive Mexican territory have already cheered the heart with corn, Indian pepper, bean, tomato, pumpkin, avocado and cacao dishes. That is why it has been occupying a privileged position in the world since 2010 following the offer made by participants of the Conservatoire of Mexican Gastronomic Culture (CCGM) to include it in UNESCO list as Intangible Cultural Heritage.